Join us for Lunch starting this Thursday at Shabu!
We are about to reopen for the summer season. Where will you park? Check out this map for a reminder of all of your options near main street!
Shabu’s most popular drink this spring is by far our Blackberry Lemonade. It’s no wonder. The simple yet perfect blend of blackberry lemonade, Tito’s vodka, and a splash of Chambord, means spring has sprung – and you’ll like how it tastes.
Valentine’s day is just around the corner, so don’t forget to reserve your table at Shabu!
Call us at (435) 645-7253 for more information on our Valentine’s specials and menu options.
Embrace the New Year with our sizzling Snake River Farms Wagyu Beef Hot Rock featured on our small plates menu.
Shabu has some exciting new dishes to sate your hunger this winter. Take a look at our new winter menu to choose your next meal!
We are on a pre-winter break to make various upgrades to the restaurant. Looking forward to seeing all of you when we reopen on November 15th. Happy-almost-winter!
1st course: Samurai Scallops – crispy fried wonton chips, topped with spicy tuna, pan seared sea scallops, west and spicy miso butter, avocado, tobiko and sprouts.
2nd course: Tokyo Broil with Kung Pao mashed potatoes & wok vegetables with pad thai demi-glace.
Dessert: Coffee & Donuts – warmed glazed donut bread pudding with coffee ice cream and caramel sauce.